From the Experts: All Things Celiac Webinar

Location

Virtual, Details Below
Date & Time
Wednesday, September 25, 2024
1:00PM - 2:15PM

Highlights from the 20th International Celiac Disease Symposium

Woman watches a webinar on her laptop

Join us for the first webinar in our Fall 2024 “Ask the Experts” series. Speakers will present on selected topics for 60 minutes, followed by 15 minutes for Q&A, on Wednesday, September 25, 2024, from 1- 2:15 pm ET.

Learn the latest in celiac disease scientific and clinical findings from experts attending the 20th International Celiac Disease Symposium in Sheffield, United Kingdom, from September 5-7. Jocelyn Silvester, MD, PhD, Co-Director of the Celiac Disease Program at Boston Children’s Hospital (BCH), will summarize key takeaways from clinical and research areas for adults and pediatrics. Nan Du, MD, MPH, Pediatric Gastroenterologist at BCH, will present pediatric news. Edwin Liu, MD, Director, Colorado Center for Celiac Disease Children’s Hospital Colorado, will present on predicting celiac disease.

Daniel Leffler MD, MS, Senior Medical Director at Takeda Pharmaceuticals, Gastroenterology and expert celiac gastroenterologist at the Celiac Center, Beth Israel Deaconess Medical Center, will serve as moderator for the seminar. Chris Rich, executive director of the National Celiac Association, will open and close the webinar. A Q&A session will follow the presentations; please submit general questions below or during the webinar on the Zoom platform.

Please note: This is an educational webinar, and no information is intended for diagnosis or treatment of any medical condition. Please seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.

Continuing Education Units (CEUs): This course (220323-RSS) is approved by the Boston Children’s Hospital’s Continuing Education Department for 1.25 AMA PRA Category 1 Credits ™ for physicians, 1.25 contact hours for nurses, 1.25 ACE CE continuing education credits for social workers, and 1.25 CEUs for Registered Dietitians. Instructions for claiming credits will be made available during the webinar and transcripts will be available within 30 days.

Date & Time

Wednesday, September 25, 2024
1:00 – 2:15 pm ET, via Zoom

To Register